Ingredients
2 eggs, beaten in a shallow dish or deep plate
2 slices of Genius Fruit Loaf
1 tbsp oil for frying
Your favourite topping.
2 slices of Genius Fruit Loaf
1 tbsp oil for frying
Your favourite topping.

Method
- 5 mins prep, 5 mins cooking
- Serves 1
- Turn the fruit loaf slices over in the beaten egg until thoroughly coated.
- Heat the oil in a frying pan and fry the egg-soaked bread in the oil until golden brown on both sides.
- Serve immediately with your choice of toppings. Our favourites are banana, maple syrup & pecans or summer berries, crème fraîche and a sprinkling of almonds.