But our story doesn’t end there. Since our first loaf made its way into shops in 2009, we’ve continued to bring you gluten-free food that tastes great.
We’re delighted that our range now covers the brilliant basics, like soft white gluten-free bread, fibre-filled wraps, and protein-packed pasta – all gluten-free and bursting with flavour.
Starting the day with a great breakfast shouldn’t be off the table, either. Our gluten-free crumpets, pancakes, and range of breakfast bakes give you a wide variety of options for the most important meal of the day.
If you’ve got a sweet tooth, our gluten-free muffins and cupcakes hit the spot.
If you like to cook creatively, our gluten-free puff pastry and shortcrust pastry is perfect for pies, quiches and pastries.
Explore our full range to see for yourself that gluten-free food certainly doesn’t mean flavour free!
We strive to make unbelievably delicious high fibre gluten free food that’s also ‘Good for the Gut’ – like these Fibre Fest Gut Lovin’ Deli-Rolls. What’s your gut feeling?
+ Our range of Gut Lovin’ Deli-Rolls contain chicory root inulin, a naturally occurring prebiotic fibre that contributes to normal gut function through more frequent bowel movements (put simply, it helps you go a bit more often, which is a very good thing!).
One roll contains a 3g portion of prebiotic fibre, which is one quarter of the recommended daily intake (12g) required for the beneficial effect. So, to get your full quota, you would need 4 portions a day - instead, you can choose from our range of Genius Gluten Free ‘Good for the Gut’ foods. There’s also some great fruit and vegetables which have it, like bananas, asparagus, onions and leeks.
A varied and balanced diet and healthy lifestyle are important for good gut health.
* with 2x the fibre of the top 5 branded gluten containing rolls. Source: IRI.
A square cut white loaf perfect for Toasties and Sandwiches. From a traditional cheese toastie to a classic tuna mayo sandwich, this loaf is great for all occasions and all ages. Why not try something more adventurous - create the ultimate cheese & ham toastie by adding a dash of gluten free Worcester sauce and some English mustard. Delicious!
Our Wholesome Five Seeded uses a tasty blend of Sunflower, Poppy, Linseed, Millet and Flaxseeds to create the perfect gluten-free loaf. Use this traditional bread to make a hearty, rustic sandwich along with your favourite fresh fillings or simply serve it toasted with butter or jam.
Our gluten, wheat and milk-free Soft White Farmhouse loaf has a satisfying crust that's perfect for picnic lunches or rainy day toasted cheese and tomato sandwiches. Our recipe is high in fibre, low in saturated fat and free from artificial preservatives. This delicious and nutritious loaf is also packed with vitamins and minerals, including calcium and iron.
Craft the ultimate sandwich using flavoursome slices from our Soft Brown Farmhouse bread. Every loaf is high in fibre, low in saturated fat and free from artificial preservatives. This delicious and nutritious loaf is also packed with vitamins and minerals and a source of Omega 3.
Packed with delicious Linseed, Poppy and Sunflower seeds for a tasty crunch, our Triple Seeded rolls are soft, fresh and great for bacon butties and burgers. Perfect with a bowl of soup, or simply prepared with some cheese and tomato for in your lunchbox or picnic basket.
Genius gluten-free, wheat-free and dairy-free white rolls are soft, fresh, and great for bacon butties and burgers. They're also rather good with a bowl of soup, or simply prepared with some cheese and tomato for a snack while you're out and about.
Our pitta breads are light, soft and perfectly pocketable. Quick, convenient and delicately crisp when toasted, try dipping in a dollop of houmous, or use as a tasty sandwich alternative. Gluten, wheat and milk free.
Genius gluten-free bagels are made in the traditional method. We boil then bake the bagel to give it that authentically chewy outside and fluffy soft middle that bagel-lovers love. The best part is that our recipe is anything but traditional; Genius bagels are gluten and milk free.
The toughest choice you’ll have to make is what to put on your bagel… Choices, choices!
Enjoy your breakfast New York style with our Cinnamon and Raisin Bagels. Gluten, Wheat and Milk-Free, we make our bagels in the traditional way: boiled then baked for an authentic chewy outside with a soft middle.
Our Cranberry Breakfast Bakes are packed full of tasty ingredients; wholegrain gluten-free oats and mouthwatering cranberries combined in a golden soft-baked cookie.
Each pack contains 5 individually wrapped biscuits making them ideal for breakfast on the go. Pop them in your bag or keep them in your desk at work for a deliciously satisfying snack at any time of day.
Our Chocolate Chip Breakfast Bakes are packed full of tasty ingredients; wholegrain gluten-free oats and chocolate chips aplenty combined in a golden soft-baked cookie.
Each pack contains 5 individually wrapped biscuits making them ideal for breakfast on the go. Pop them in your bag or keep them in your desk at work for a deliciously satisfying snack at any time of day.