What makes it great?
Packed with delicious Sunflower, Linseed and Poppy seeds for a tasty crunch, our Triple Seeded Farmhouse loaf makes a tasty alternative to everyday bread. Our recipe is low in saturated fat, high in fibre and free from artificial preservatives. This nutritious loaf is also packed with vitamins and minerals, and is a source of Omega 3.
Water, Maize Starch, Potato Starch, Mixed Seeds (11%): Sunflower Seeds, Linseed, Millet Seeds, Poppy Seeds; Tapioca Starch, Vegetable Oil: Rapeseed Oil, Sunflower Oil; Humectant: Vegetable Glycerol; Psyllium Husk Powder, Stabilisers: Hydroxypropyl Methyl Cellulose, Xanthan Gum; Yeast, Ground Golden Flaxseed, Iodised Salt: Salt, Potassium Iodate; Free Range Dried Egg White, Rice Flour, Fermented Maize Starch, Dextrose, Partially Inverted Sugar Syrup, Calcium Carbonate, Niacin, Iron, Riboflavin, Thiamine, Folic Acid.
Where can I buy it?
|Per slice||Per 100 g|
|Energy||419kJ/ 100kcal||1164kJ/ 277kcal|
|of which saturates||0.3g||0.7g|
|of which sugars||1.8g||4.9g|