What makes it great?
Craft the ultimate sandwich using flavoursome slices from our Soft Brown Farmhouse bread. Every loaf is low in saturated fat, high in fibre and free from artificial preservatives. This delicious and nutritious loaf is also packed with vitamins and minerals and a source of Omega 3.
Ingredients
Water, Maize Starch, Potato Starch, Tapioca Starch, Vegetable Oil: Rapeseed Oil, Sunflower Oil; Humectant: Vegetable Glycerol; Psyllium Husk Powder, Milled Brown Flaxseed, Stabilisers: Hydroxypropyl Methyl Cellulose, Xanthan Gum; Yeast, Iodised Salt: Salt, Potassium Iodate; Black Treacle, Free Range Dried Egg White, Rice Flour, Dextrose, Fermented Maize Starch, Sugar Beet Fibre, Rice Bran, Calcium Carbonate, Dark Muscovado Sugar, Niacin, Iron, Riboflavin, Thiamine, Folic Acid.
Where can I buy it?
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| Per slice | Per 100 g | |
|---|---|---|
| Energy | 407kJ/ 97kcal | 1131kJ/ 269kcal |
| Fat | 2.4g | 6.6g |
| of which saturates | 0.2g | 0.5g |
| Carbohydrate | 16.2g | 45g |
| of which sugars | 0.9g | 2.4g |
| Fibre | 3.6g | 10g |
| Protein | 0.9g | 2.5g |
| Salt | 0.32g | 0.90g |
| Thiamine (B1) | 0.1mg | 0.2mg |
| Riboflavin (B2) | 0.1mg | 0.3mg |
| Niacin | 1.1mg | 3.0mg |
| Folic Acid | 2.2ug | 61.7ug |
| Calcium | 67.9mg | 188.7mg |
| Iron | 1.2mg | 3.5mg |