What makes it great?
Enjoy an all-time classic dessert with Genius gluten and wheat free Apple Pies. Golden apples encased in a sweet shortcrust gluten free pastry, serve warm from the oven with a dash of custard or a scoop of vanilla ice-cream for an indulgent dessert.
Pastry (50%) (Maize Starch, Margarine (Rapeseed Oil, Palm Oil, Water, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids), Water, Sugar, Dextrose, Dried Egg, Potato Starch, Stabiliser: Xanthan Gum, Guar Gum; Raising Agent (Disodium Diphosphate, Potassium Hydrogen Carbonate), Salt, Emulsifier (Water, Emulsifier: Mono- and Diglycerides of Fatty Acids). Apple Filling (50%) (Apple, Sugar, Water, Apple Purée, Maize Starch, Anti-Oxidant: Ascorbic Acid)
Where can I buy it?
|Per Pie||Per 100g|
|Energy||1626kJ/ 387kcal||1016kJ/ 242kcal|
|of which saturates||8.9g||5.5g|
|of which sugars||17.6g||11.0g|