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Deliciously good

Explore our range to see how gluten free certainly doesn't mean taste free

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NEW Genius Toastie, a square cut white loaf perfect for Toasties and Sandwiches. From a traditional cheese toastie to a classic tuna mayo sandwich, this loaf is great for all occasions and all ages. Why not try something more adventurous - create the ultimate cheese & ham toastie by adding a dash of gluten free worcester sauce and some English mustard. Delicious!
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Our NEW Seeded Brown Farmhouse Loaf uses a tasty, wholesome blend of linseed, millet and golden flaxseed to create the perfect gluten-free farmhouse loaf. Use this traditional bread to make a hearty, rustic sandwich along with your favourite fresh fillings or simply serve it toasted with butter or jam.
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Packed with delicious Sunflower, Linseed and Poppy seeds for a tasty crunch, our Triple Seeded Sandwich Loaf makes a tasty alternative to everyday bread. Our new recipe is low in saturated fat, high in fibre and free from artificial preservatives. This nutritious loaf is also packed with vitamins and minerals, and is a source of Omega 3.
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Our gluten, wheat and milk-free Soft White Sandwich Loaf has a satisfying crust that's perfect for picnic lunches or rainy day toasted cheese and tomato sandwiches. Our new recipe is low in saturated fat, high in fibre and free from artificial preservatives. This delicious and nutritious loaf is also packed with vitamins and minerals, including calcium and iron.
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Craft the ultimate sandwich using flavoursome slices from our Soft Brown Sandwich Bread. Every loaf is low in saturated fat, high in fibre and free from artificial preservatives. This delicious and nutritious loaf is also packed with vitamins and minerals and a source of Omega 3.
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Packed with delicious Linseed, Poppy and Sunflower seeds for a tasty crunch, our Triple Seeded rolls are soft, fresh and great for bacon butties and burgers. Perfect with a bowl of soup, or simply prepared with some cheese and tomato for in your lunchbox or picnic basket.
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Genius gluten-free, wheat-free and dairy-free white rolls are soft, fresh, and great for bacon butties and burgers. They're also rather good with a bowl of soup, or simply prepared with some cheese and tomato for a snack while you're out and about.
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Our pitta breads are light, soft and perfectly pocketable. Quick, convenient and delicately crisp when toasted, try dipping in a dollop of houmous, or use as a tasty sandwich alternative. Gluten, wheat and milk free.
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Our gluten, wheat and milk free bagels are made in the traditional way: boiled then baked to give an authentic chewy outside with a soft middle. Best served toasted or grilled, they're ready to layer up with your favourite fillings.
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Enjoy your breakfast New York style with our Cinnamon and Raisin Bagels. Gluten, Wheat and Milk-Free, we make our bagels in the traditional way: boiled then baked for an authentic chewy outside with a soft middle.
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Our NEW Cranberry & Oat Breakfast Bakes are packed full of tasty ingredients; wholegrain gluten-free oats and mouthwatering cranberries combined in a golden soft-baked cookie. Each pack contains 5 individually wrapped biscuits making them ideal for breakfast on the go. Pop them in your bag or keep them in your desk at work for a deliciously satisfying snack at any time of day. Oats are naturally free from gluten, and we want to keep it that way. That’s why we ensure our oats are carefully sourced to ensure no cross contamination by other gluten containing grains. This way, you get all the energy, fibre and deliciousness of oats, exactly the way nature intended.
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Our NEW Chocolate Chip & Oat Breakfast Bakes are packed full of tasty ingredients; wholegrain gluten-free oats and chocolate chips aplenty combined in a golden soft-baked cookie. Each pack contains 5 individually wrapped biscuits making them ideal for breakfast on the go. Pop them in your bag or keep them in your desk at work for a deliciously satisfying snack at any time of day. Oats are naturally free from gluten, and we want to keep it that way. That’s why we ensure our oats are carefully sourced to ensure no cross contamination by other gluten containing grains. This way, you get all the energy, fibre and deliciousness of oats, exactly the way nature intended.